News & Podcast
Stay up to date with the latest stories, deep-dives and interviews from the Munich startup ecosystem. From funding deals to founder portraits and tech trends.
Milk without cows – progress with patience
Munich startup Precision Labs combines high-quality milk protein with plant-based ingredients to create a milk alternative that comes as close as possible to traditional cow’s milk in taste, functionality, and nutritional value, while being significantly more sustainable. In an interview with Munich Startup, co-founder Malte Zeeck discusses, in particular, the challenges surrounding EU approval procedures and their impact on innovation and growth.
Precision raises 4 million euros
Precision Labs from Munich raises over four million euros in seed capital. Prominent investors from business and elite sports support the foodtech company with its milk alternative and the development of cow-free products.
Precision: The new generation of milk
Munich-based foodtech Precision is rethinking milk – with an innovative formula for plant-based products that tastes like cow’s milk, froths perfectly, and is healthier and more sustainable at the same time. Behind the idea are experienced founders with a vision: conscious enjoyment without compromise.