Foodpunk GmbH

Flavrbloom

Flavrbloom brings the pure diversity of nature to the family table. Our six carefully balanced organic blends of fruits, vegetables, herbs, and spices make it easy to enrich everyday meals with more color, flavor, and plant variety. Whether yogurt, porridge, pancakes, pasta, sauces, or soups: a single spoonful is all it takes to rediscover familiar favorites. Developed by a chef with Michelin-starred kitchen experience and a father himself. 100% organic ingredients, with no added flavorings. Our sweet blends contain no added sugar and contain naturally occurring sugars, while our savory blends contain no added salt. For Basilikum Brise, the sodium listed in the nutrition table comes naturally from the spinach. Flavrbloom – The pure diversity of nature.

Hey Horst GmbH

Hey Horst makes local convenience shopping simple – around the clock, unmanned, and right where people need it. We are a young company from the Ammersee region and operate modern, cashless vending machines stocked with groceries, beverages, snacks, and regional specialties. Our locations in Breitbrunn am Ammersee and at Geltendorf station demonstrate how flexible convenience shopping can be implemented outside traditional store opening hours. Our offering is aimed at companies, commercial parks, office locations, residential neighborhoods, municipalities, and public institutions. Whether as a complement to existing gastronomy, as uncomplicated employee catering, or as a local convenience service: we develop tailored solutions for various locations and handle installation, product selection, restocking, and ongoing operations. In doing so, we combine modern vending technology with digital payment systems, regional suppliers, and a product range tailored to actual demand. Our goal is to further develop Hey Horst into a reliable partner for modern 24/7 convenience supply in the Munich metropolitan region.

Kama Muta

KAMA MUTA is a Munich-based food startup bringing the baru nut to Germany. The baru nut (Dipteryx alata) grows wild in the Cerrado, a savanna in the heart of Brazil. Our baru nuts are wild-harvested: collection only begins once the ripe fruit has fallen from the tree on its own, leaving the trees untouched. More than 5,800 local families gather the fruits. Since July 2025, roasted baru nuts have been authorized for sale in the EU. Our roasted baru nuts contain a single ingredient—without salt and completely free of additives. They are a source of protein with a high fiber content and offer a complex flavor with crunch and roasted notes. New to the range is chocolate with baru nuts. Our customers are people looking for quality food and new flavors. The name KAMA MUTA originates from Sanskrit and stands for the feeling of being touched by love.